| Sunday: | 09:00am to 07:00pm |
| Monday: | Closed |
| Tuesday: | Closed |
| Wednesday: | Closed |
| Thursday: | 07:00am to 07:00pm |
| Friday: | 07:00am to 07:00pm |
| Saturday: | 07:00am to 07:00pm |
With egg & cheese on white or wheat
Turkey Bacon
| $5.95 |
Pork Sausage
| $4.95 |
Canadian Bacon
| $6.85 |
Beef Bacon
| $6.85 |
Beef Sausage
| $6.85 |
With egg & cheese on brioche
Pulled Pork Patty
| $6.95 |
Brisket
| $7.95 |
Smoked Corned Beef
| $7.95 |
Smoked & served with provolone & American cheeses, sauteed green peppers & onion, Seymour's signature cheesesteak sauce on Del Bouno's hoagie roll
Orig Smoker
|
Sm |
$11.95 |
|
Lg |
$21.95 |
Smoker Chick
|
Sm |
$8.95 |
|
Lg |
$16.95 |
Beef Sausage Supreme
|
Sm |
$9.95 |
|
Lg |
$18.95 |
Lamb
|
Sm |
$11.95 |
|
Lg |
$22.95 |
Smoker Babe Burger w/ Fries
|
Lg |
$11.95 |
Premium Dietz & Watson deli meats wood-smoked at Seymour's
Ham
|
Sm |
$7.95 |
|
Lg |
$9.95 |
Turkey
|
Sm |
$7.95 |
|
Lg |
$10.95 |
Corned Beef
|
Sm |
$8.95 |
|
Lg |
$11.95 |
1/2 Rack
| $18.95 |
Full Rack
| $34.95 |
Fried Fish
| $10.95 |
Wings
|
(6) |
$8.95 |
|
(13) |
$15.95 |
Chicken Fingers
| $7.95 |
French Fries
| $4.95 |
Sweet Potato Fries
| $4.95 |
Onion Rings
| $4.95 |
Smoked Corn on Cob
| $2.25 |
Oxtails
| $23.95 |
Jerk Chicken
|
Sm |
$12.95 |
|
Lg |
$14.95 |
Stew Chicken
|
Sm |
$12.95 |
|
Lg |
$14.95 |
Curry Chicken
|
Sm |
$12.95 |
|
Lg |
$14.95 |
Mac n Cheese
| $5.50 |
Rice & Peas
| $4.50 |
Cabbage
| $4.25 |
Plaintains
| $3.50 |
Baby Back Ribs
Deliciously slow smoked with cherry/apple wood. 1rack = 4 srvngs, Catering minimum of 3 racks
|
Whole Rack |
$33.00 |
Brisket
Slow smoked for numerous hours to a tender, juicy delight. 1lb = 4 srvngs, Catering minimum of 2lbs
|
Lb |
$26.00 |
Pulled Pork
Slow smoked, separated & blended with a herbs & spices. 1lb = 4 srvngs, Catering minimum of 2lbs
|
Lb |
$15.00 |
Angel Wings
Baked in a delicious sweet, spicy, tangy sauce to sticky goodness
|
(25) |
$38.00 |
|
(50) |
$70.00 |
|
(100) |
$130.00 |
Fried Wings
Seasoned with herbs & spices and deep-fried to a crispy delight
|
(25) |
$33.00 |
|
(50) |
$59.00 |
|
(100) |
$115.00 |
Smoked Salmon
Wood-smoked to juicy perfection
|
Lb |
$35.00 |
Half pan serves 20 / whole pan size serves 35
Mac N Cheese
Blend of cheeses & spices baked to golden brown perfection, and that's with NO EGGS
|
Half Pan |
$75.00 |
|
Whole Pan |
$95.00 |
Collard Green
Prepared with a blend of spices. They say "it tastes like it has meat", but it doesn't. Just flavorful
|
Half Pan |
$70.00 |
|
Whole Pan |
$90.00 |
String Beans
Prepared with a blend of select herbs & spices
|
Half Pan |
$65.00 |
|
Whole Pan |
$85.00 |
Stir-Fried Cabbage
Prepared with a blend of spices to a slight crunchy consistency
|
Half Pan |
$65.00 |
|
Whole Pan |
$85.00 |
Garlic Mash Potato
Prepared from fresh Idaho potatoes with garlic & spices to a buttery blend
|
Half Pan |
$45.00 |
|
Whole Pan |
$55.00 |
Baked Beans
Vegetarian beans cooked in blend of spices, herbs & semi-sweet sauce
|
Half Pan |
$40.00 |
|
Whole Pan |
$55.00 |
Cole Slaw
House made with fresh cabbage, spices, sauces blended to creamy a goodness. 1qt = 6 srvngs
|
Qt |
$12.00 |
Corn on Cob
Farm fresh & prepared to buttery, crunchy kernel perfection
|
24pcs |
$30.00 |
Spanish Rice
Cooked with Latin herbs & spices to fluffy yellow tastefulness
|
Half Pan |
$40.00 |
|
Whole Pan |
$55.00 |
5 Original Smokers, 5 Smoker Chicks
| $95.00 |
3 Original Smokers, 3 Smoker Chicks, 2 Sausage Supreme, 2 Lamb
| $120.00 |
10 Original Smokers, 10 Smoker Chicks
| $185.00 |
6 Original Smokers, 6 Smoker Chicks, 4 Sausage Supreme, 4 Lamb
| $200.00 |